Whisky

135.7 - YOGHURT AND FRUIT CANDIES

Age10 years
Date Distilled13 September 2007
Cask Type2nd Fill Hogshead / Ex-Bourbon
RegionHighland
Outturn312 bottles
ABV58.2
Content70cl
allergensnone
admixturesnone
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Stock: 4 products in stock
CHF 89.00

Description

The delightful refreshing aroma of a gorse flower cordial (possibly in a cocktail), with a splash of gin and orange juice and a sprinkling of peppermint greeted the Panel – all topped with sparkling water. Smooth, oily and viscous on the palate neat, like a lavender pineapple juice, tinned peaches and nectarines as well as a muscat wine with flavours of toffee and caramel in the finish. When adding water, the nose was sweet and fruity; cherry menthol sweets and strawberry delight pie with a hint of hemp oil whilst to taste; cool and fresh with the flavour of sun-ripened fruit (strawberry, peach and cherry) in yoghurt and fruit hard candies.

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